How to cook Pancit Canton

Pancit Canton Ingredients:

• 250 grams Pancit canton (flour noodles)
• 2 pcs Chinese style sausage, sliced
• 300 grams pork, thinly sliced
• 15 to 18 pcs shrimp, peeled and deveined
• 1 clove garlic, minced
• 1 small onion, sliced
• 1 cup snow peas
• 1/2 cup carrot, sliced
• 1/2 cup bell pepper, sliced
• 1 cups cabbage, sliced
• 1 1/2 cups chicken or shrimp stock
• 3/4 cup water
• 1 tablespoon oyster sauce
• 3 tablespoons soy sauce
• 3 tablespoons cooking oil
• Salt and pepper to taste
• 1/4 cup parsley or scallions, chopped
• 1 teaspoon sesame oil
• 4 pcs kalamansi

Watch How to cook Pancit Canton:


 source: http://www.pinoyrecipe.net/